All served with a bowl of seasonal vegetables HOMEMADE SOUP Ⓥ with warm bread rolls PATE with crostini, rocket and chutney CLASSIC PRAWN COCKTAIL with brown bread BRIE WEDGE Ⓥ with a cranberry puree and mixed leaves STARTERS CHRISTMAS PUDDING Ⓥ with brandy sauce CHEESE AND BISCUITS CHOCOLATE AND ORANGE BREAD AND BUTTER PUDDING with custard VANILLA CHEESECAKE with spiced berry compote and Chantilly cream DESSERTS TRADITIONAL ROAST TURKEY with traditional trimmings RED ONION AND SUNDRIED TOMATO AND FETA TART Ⓥ with crushed new potatoes and tomato sauce POACHED HADDOCK with chive mash and spinach cream FLAT IRON STEAK £3.00 supplement chunky chips, peppercorn sauce and dressed rocket MAINS VEGAN AND GLUTEN-FREE OPTIONS AVAILABLE
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