Livestock Emergency Guidelines Standards

19 • Describe an essential part of an emergency response • Generally qualitative statements • Steps or actions that contribute to achieving the Standard • Accompany the Key actions • Highlight particular issues to be considered when applying the Standard Minimum standards Key actions Guidance notes 1 - To PROVIDE 2 - To PROTECT key livestock- related assets 3 - To REBUILD key livestock- related assets 1 - Gender and social equity 2 - HIV/AIDS 3 - Protection 4 - Environment and climate • Right to food • Right to a standa rd of living LEGS livelihoods objectives Cross-cutting themes Linkages to rights-based approach Minimum standards, Key actions and Guidance notes Figure 8. LEGS key concepts Easier to use, expanded response options and more case studies: this second edition of LEGS has surpassed the very high standards set by the frst edition. Neil Marsland, Senior Technical Officer, Emergency Operations and Rehabilitation, FAO Rome ’ ‘